Ghughni / Matar Chaat / Dried Peas Potage
Maayeka
Maayeka
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Ingredients

  • 15 minutes Cooking time
  • 20 minutes Difficulty level
  • 1 tsp Ginger/adrak, grated -1 tsp Turmeric powder/haldi - 3/4 tsp Chili powder/lal mirch - 1tsp
  • 1/2 tsp Tamarind pulp/imli - 4 tsp Salt/namak - to taste

Instructions

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