Ginger chutney recipe – How to make ginger chutney for idli and dosa – chutney recipes
CHARUSCUISINE
CHARUSCUISINE
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Ingredients

  • 2 to 3 persons
  • 2 inch sized chopped roughly
  • 2 tablespoons of grated ginger)
  • 1 small
  • 1 tablespoon tamarind paste

Instructions

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