Methi wheat flourdosa is an instant healthy dosa in which wheat flour is ground into smooth batter along with chillies, ginger and onion and mixed up with greens to give a delicious and tasty breakfast
Use the same Cup/Vessel to measure gramflour, Sugar and Ghee to get this recipe correctly. If you have lived in South India then you would have not missed tasting the very popular sweet /fudge "MysorePak"
Both the ingredients are soaked and ground into batter consistency to prepare a delicious dosa. Make your breakfast healthy by including more protein rich ingredients and my today's recipe is using rajma and brown rice