Gobi Manchurian Recipe / How to Make Restaurant Style Gobi Manchurian Gravy
YUMMY TUMMY
YUMMY TUMMY
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Ingredients

  • 10 mins Cooking Time
  • 25 to 30 mins Serves
  • 4 cup cut into bite size florets
  • 1 tsp Soy Sauce
  • 1 tsp Ginger Garlic paste
  • 1 tsp Water
  • 1/2 cup or as needed
  • 1 large chopped finely
  • 1 chopped finely
  • 1 tsp Red Chilli Powder
  • 1 tsp Soy Sauce
  • 1.5 tsp Vinegar
  • 2 tsp Tomato Ketchup
  • 1/4 cup Water
  • 1.5 cup Spring Onion a handful finely chopped
  • 5 mins or so
  • take all purpose flour

Instructions

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