GREEN GRAM GRAVY (JAIN)
Shanthi Krishnakumar's cook book
Shanthi Krishnakumar's cook book
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Ingredients

  • 1/2 cup Cumin seeds
  • 1 Green chillies - 1 Garam masala - 1 tsp
  • 1 tsp Milk
  • 1 cup Butter
  • 2 tablespoon Oil
  • 1 tsp Salt
  • 15 minutes Switch off the stove

Instructions

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