Curry leaves - few. Add the curry leaves, hing, grated coconut and jaggery. Heat oil in a kadai and when it gets heated , splutter mustard seeds, curry leaves
Finally add greenpeas, salt and sugar. And your curry is ready to serve. If you are using frozen greenpeas, boil them for 5 minutes in hot water or cook them in microwave for 3 minutes. To make curry, heat the ghee into pan, once it hot, add wet paste and saute it for 5 minutes. 1½ cup boiled greenpeas (you can use frozen also). 3 green chillies (adjust as per your taste)
Homemade Kinder Joy Recipe. I have tried my best to make a dessert similar to Kinder Joy. Though I have not followed the exact ingredients of Kinder Joy, I tried my best to mimic it at least to impress my kid
For making this eggplant recipe,baby eggplants are used exclusively and filled with a special ground paste /Goda masala and made into a fingerlicking,liplicking,platelicking brinjal recipe (Eggplant is called "Brinjal " in India and "Baingan" in Hindi )
when onions turns Golden brown colour,add Garam Masala,give a quick Mix. Green Moong dal Tadka is an Easy,healthy & Nutritious gravy, is made with Whole Green Gram is cooked till soft with onion, tomato, Ginger- Garlic & some spice powders
Each Saagu variety has little variants but the most popular one is the light green or white colored Saagu which is a lip smacking accompaniment to set dosa, poori , chapati
[ flower, baby potato, peas, beans and carrot ]. Chat masala - 1 tsp. Green chilli - 1. Green cardamoms - 2. Add mustard seeds, when it splutters add the masala paste, saute for 5 minutes. Fry for 2 minutes add pureed tomatoes and tomato pruee, turmeric, salt and chat masala and mix well. Finely add boiled vegetables in the masala and cook for 2 minutes. 1 tbsp Chat masala. 3 minutes Finely add boiled vegetables in the masala and cook for
Curry leaves. Then add the cabbage and curry leaves and stir. Curry leaves. Green capsicum 1. Slitted green chilli 1 or 2. Garam masala powder 1/2 tea spoon
HomeVegetarianSnacksPaniyaramMasalaPaniyaramMasala Paniyaram RecipeBy Sunita Karthik |. Feel free to comment or share your thoughts on this recipe of Masala Paniyaram from Awesome Cuisine
it is typically cooked with vegetables like aloo, gobi, carrot, peas and even broccoli. moreover it is spiced with a unique kolhapuri masala which is blend of whole dry spices and dry coconut
Paneer Butter Masala. Paneer Butter Masala recipe is one of the most popular paneer dish in India. This paneer butter masala recipe is one of the simple receipe which only needs easily available ingredients
Aloo means potatoes and mattar means greenpeas, both are combined with traditional warm aromatic spices and slow simmered to tenderness in a rich yogurt and tomato gravy
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