Green Peas/Matar Kheer | Easy Dessert Recipes
Veg Recipes From My Kitchen
Veg Recipes From My Kitchen
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Ingredients

  • 15-20 min Cooking time
  • 15 min Serve
  • 1 cup Green Peas
  • 1 tablespoon Ghee or unsalted butter
  • 1 liters full fat Milk
  • Sugar to taste
  • pinch of saffron
  • 1/2 teaspoon Green cardamom powder
  • 1-2 tablespoon Raisins or as required
  • cashew nuts and almonds sliced as required
  • 1 cup Green Peas
  • 1 tablespoon Ghee or unsalted butter
  • 1 liters full fat Milk
  • Sugar to taste
  • pinch of saffron
  • 1/2 teaspoon Green cardamom powder
  • 1-2 tablespoon Raisins or as required
  • cashew nuts and almonds sliced as required

Instructions

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