how to make Chicken Podimas with step by step photos…. My mom makes this quite often and serves it with Milagai Killi Potta Sambar or simple Tomato Rasam
Ever since Saigeetha Pai, a friend and blogger with her blog spot Geeths Dawath told me that the starter item Chicken Kadipattha at Deepa Comforts Mangalore is superb, I was planning to visit Deep Comforts to taste that spicy tangy dish
Along with that chutneys and pickles are used as accompaniments. Gongura Chicken Recipe is an amazing combination of gongura leaves or sorrel leaves withchicken and is a special andhra style recipe which is made commonly in the andhra region of south india
Chicken cooked with onions & spices and served with cream & almond sauceI love cooking chicken. That's an ingredient which will almost always guarantee taste, unless you mess with it that badly
We invited my newly wed brother and her wife for lunch that day and i made few dishes like chicken fry, garlic tomato chicken roast, chettinaad mutton curry, and this one
![Fish Fry [South Indian Style]](http://cdn.mytaste.org/i?u=group2%2FM00%2FC0%2F2A%2FCgAINlgOBVqABWkvAAEMLMH1Vrw793.jpg&w=330&h=270&c=1)
![Chicken Podimas [Tamil Nadu Special]](http://cdn.mytaste.org/i?u=group2%2FM00%2FB2%2FC3%2FCgAIN1gOBauAfbKJAAFbPz4O22k072.jpg&w=330&h=270&c=1)
Comments
Log in or Register to write a comment.