Gujarati Pad Wali Roti (Be Padi Rotli) | Two Layer Roti | Layered Chapati Recipe
Masalakorb
Masalakorb
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Ingredients

  • 20 minutes knead
  • dough
  • 2 minutes and divide the dough into
  • 30 mins Cook time
  • 20 mins Total time
  • 50 mins Gujarati Pad Wali Roti literally means layered Indian flat bread, which has two thin layers smeared with some ghee and best enjoyed with aamras
  • 4 pairs of rotis
  • 1 teaspoon oil
  • 1 Tablespoon Rice flour

Instructions

Comments

  • Jaishree-2

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    I tried ur recipe and it turned out good.. thanks for sharing.. keep posting more recipes..:)

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