Harive Palya (Amaranth leaves dry curry)
ಅಡಿಗೆ(Adige)
ಅಡಿಗೆ(Adige)
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Ingredients

  • Mustard Seeds : 1/2 Tea spoon
  • 5. Add cut leaves and fry nicely and lower the flame. Add turmeric powder. Mix it well.
  • 8. Add rasam powder and mix it well
  • 9. Add coconut and mix it well

Instructions

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