How to make Beetroot Cutlet | Beetroot Patties Recipe | Mixed Vegetable Tikki | Beetroot Cutlets | Spicy Vegetable Cutlet Recipe

Ingredients

  • 225 C for
  • 5 mins Flip the sides of all the cutlets and bake for another
  • 5-7 minutes or more until golden brown
  • 1 reviews How to make Beetroot Cutlet
  • Beetroot
  • 30 mins Cook time
  • 30 mins Total time
  • 1 hour Let
  • oil
  • 5 garlic pods
  • 4 green chillies
  • ½ cup of spring onions
  • 1 Red Capsicum Grate
  • 1 Cup Pumpkin grate
  • ½-1 teaspoon of Cumin powder, Amchur powder
  • ½ cup coriander, chopped
  • ½ Cup Breadcrumbs Required salt For Coating
  • ¼ cup water with a pinch of salt
  • 1 cup breadcrumbs Required oil to shallow fry

Instructions

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