30 AM
today and search this recipe in my drafts to write it. Thanks Pallavi Jain for taking ur precious time to write your feedback to me and I dedicate this post to you
1/4 cup
tightly packed
1/4 tsp
Baking Soda
1/8 tsp
Cooking Oil
1. Take
all the ingredients in a mixing bowl except vanilla essence, water, oil and milk
vanilla essence
oil
3/5 tbsp
water
1/4 tbsp
of water
6. Place
the plate that has muffin moulds inside the cooker on top of the perforated plate. Close it with a thick steel lid as mentioned in the picture. The picture is in the next section.
Howtomake Milk Cake. This milk cake is very easy to prepare and healthy also because we are usingwholewheatflourtomake this cake and I should say this cake is not that much soft as maida cake
Howtomake Banana Walnut Cake. Sponge cakes are so easy tomake and requires no special ingredients. Grind mashed banana with oil,sugar,pinch of salt,yogurt and eggs to smooth paste
Water - tosprinkle. White or wheat bread suits to prepare this toast. In my Bread Pizza recipe I told that I didn't get a piece at all and so for me and my mom I prepared this Aloo Toast which I have bookmarked from Padhu long before
Prepare a sugar syrup of one string consistency and mix milk powder and cocoa powder with it to form a smooth chocolatey mixture, keep it inrefrigeratorto set
Hope you will give this a try and let me know how it turns out for you. It looks like a cake, taste even better than a cake, plus it is eggless, easy tomake, even your kids can whip this up inminutes
Steamed Chocolate Pudding, this recipe was in my to do list for many years and for this Easter i planned already tomake this and today my wish come true
Hope you will try this out and let me know how it turns out for you. A luscious chocolate creamy filling which is then topped with a thick layer of cream
If you don't have microwave , Please check my FULL NOTES on pressurecookerbaking HERE. I made this cake in microwave but if you don't have microwave,You can prepare it inpressure cook too
How about you. * You will never know this a jaggerymuffin as it tastes very similar to sugar muffins. Today I really wish I could share these delicious muffins with all of you
Idli Plates , Steamer or PressureCooker. I have used WholeWheatFlour or 'Chakki Atta' ( stone ground wheatflour), as it is locally called tomake this Idli
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