How To Make Punjabi Kala Chana Masala Recipe, Kala Chana Curry
Maayeka
Maayeka
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Ingredients

  • 4 large
  • tomatoes 400 gms
  • 1 large
  • Potatoes / Aloo boiled(optional)
  • 1 tbsp
  • Ginger / Adrak grated
  • 1.5 tsp
  • Coriander Powder / Dhaniya Powder
  • 1.5 tsp
  • Mango Powder / Amchoor Powder
  • 1.5 tsp
  • Red Chilli powder / Laal mirch powder
  • 1/2 tsp
  • Turmeric Powder / Haldi Powder
  • 1/3 tsp
  • Black Salt / Kala Namak
  • 1/2 tsp
  • Garam Masala Powder
  • 4 tbsp
  • Cooking Oil
  • 1 tsp
  • Cumin Seeds / Sabut Jeera
  • 1/3 tsp
  • Asafoetida / Hing powder

Instructions

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