So me too walk in their foot steps andmake the dosabatter in table top mixer. When you are done with all the procedure perfectly and when you makedosa on the flat tava( pan) it just sticks to it
So try this out and let me know how it turned out for you. This dosabatter is kind of different one, normally you makedosabatter the day before, allow it to ferment and then use it the next day
Add a little oil and pour a ladleful of the batter. Remove and transfer to a serving plate. After a minute or two,flip uttapamand let it cook till onions are caramelized and crisp
Drain the excess water from veggie and keep aside for seasoning. To include beans in food atleast once in a week is good for health as it is fiber rich vegetableand reduces cholesterol
I have always been wanting tomake an elaborate Thali, however looks like it will be delayed. For the fifth day under Indian States, I picked up tomake a feast from Tamil Nadu
Carrotandbeans used gives a nice colour to the vegetable. Carrotbeans poriyal is a popular south indian dish and a dry vegetable recipe made with carrotsand french beans
veggies tomake colorful and healthy stir fry. I already posted carrotbeans stir fry, and add of potatoto give unique taste and the combo suits well with
Take a portion of batterand add very little water to the batterandmake steam dosa. For making Ponganalu we need to keep the batter moderately thick and also we need the special pan tomake them
It's very simple tomake this batter, even you dont have wet grinder, you can grind this in mixie and it doesnt make any huge difference in texture or taste
Add oil around the edges and sprinkle grated carrotandcoriander leaves on the uttapam. After a minute or two,flip uttapamand drizzle some oil around edges again
Using spoon, drop small amount of batter in hot oil and spread little to give oval shape. mix all ingredients in dosabatterandmake the batter lump free
Once done, remove from the flame and add it to the Oats batter. Apart from Porridge, Oats can be used to prepare lots of delicious recipes and personally I use powdered Oats to substitute bread crumbs while preparing Fried goodies
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