HURRY-BURRY CHICKEN CURRY OR CHICKEN CURRY IN A HURRY
Anglo-Indian Food
Anglo-Indian Food
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Ingredients

  • kg chicken jointed and cut into medium size pieces
  • Tomatoes chopped finely
  • large onions chopped
  • teaspoon turmeric powder
  • or 3 teaspoons chillie powder as per choice
  • cloves
  • small pieces of cinnamon
  • cardamoms
  • tablespoons oil
  • tablespoons chopped coriander leaves

Instructions

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