Hyderabadi Chicken Dum Biryani
Deepa's Rasoi
Deepa's Rasoi
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Ingredients

  • 1 kg Chicken (Washed & drained)
  • 4 cups Basmati Rice (soaked & washed)
  • 4 large finely chopped onion
  • 2 chopped tomatoes
  • 2 tbsp chopped coriander leaves
  • 1/2 cup luke warm water with 1/4 tsp saffron (kesar) dissolved
  • 1 tsp orange food color (optional)
  • Salt
  • 2-3 tbsp Ghee
  • 3/4 th cup thick curd
  • 2 tbsp ginger - garlic - green chilli paste
  • 1 tbsp red chilly pd
  • 1/4 tsp turmeric pd
  • 3/4 tsp coriander - cumin pd
  • 1 tbsp garam masala pd
  • 1 lemon juice
  • 1/2 cup chopped coriander leaves
  • 3/4 cup chopped mint leaves (pudina)
  • 1 tbsp kasoori methi
  • Salt to taste
  • 1 inch cinnamon stick
  • 5-6 cloves 4 green cardamom
  • 1 black cardamom
  • 1 bay leaf
  • 1 star anise
  • 10-12 black pepper cloves
  • 1 tbsp cumin seeds

Instructions

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