Indian Masala ButterMilk Recipe | Summer Recipes | Majjiege
mykitchenodyssey
mykitchenodyssey
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Ingredients

  • 10 minutes Cook time
  • 10 minutes Serves
  • 6 tbsp yogurt/Mor.
  • 2 1/2 cups water.
  • 1 tsp salt.
  • 1 /2 lemon juice/nimbu(optional).
  • 4 -5 sprigs of coriander leaves/Kothamalli.
  • 4-5 curry leaves/karivepilai.
  • 1 small ginger piece/Inji.
  • 1 green chili/Pacha milagai.
  • 1 small shallot or 1-2 pieces of red onion/vengayam.

Instructions

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