Indian Style Masala Pasta Recipe
Forks N Knives
Forks N Knives
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Ingredients

  • Recipe
  •  
  • Ingredients
  • 1.5 cups Brown Rice Pasta
  • 1/2 Onion chopped finely
  • 4 garlic cloves minced
  • 1 tsp ginger minced
  • 2 tbsp peanut oil
  • 1 tsp cumin seeds
  • 2 green chilies chopped
  • Steamed or Boiled Mixed veggies - 1 cup 2 Tomatoes finely chopped
  • 2 tbsp Tomato Ketchup
  • 2 tbsp Ragu Pasta Sauce
  • 1 tsp Turmeric powder
  • 1 tsp Red Chili Powder
  • 1 tsp Chaat Masala
  • 1 tsp Garam Masala Powder
  • Salt as per taste
  • Grated cheese- 3 tbsp Cilantro to garnish

Instructions

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