Instant Elaichi Wheat Dalia Porridge Powder Recipe
My little moppet
My little moppet
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Ingredients

  • 40 g Roasted Fried Gram
  • 20 g Elaichi
  • 3 pods
  • 1. Dry roast the ingredients separately.
  • 1. Take approximately 4 tbsp of the porridge powder mix in a heat proof bowl.
  • 2. Add 100 ml of hot boiled water and stir well to get a thick consistency.
  • 3. Add a teaspoon of oil and jaggery
  • 10 mins COOK TIME
  • 5 mins TOTAL TIME
  • 15 mins Babies get tired of same old porridge every day
  • 40 g Roasted Fried Gram
  • 20 g Elaichi
  • 3 pods

Instructions

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