KARA KUZHAMBU. Kara Kuzhambu - This is a spicy and popular gravy prepared in South India. It is one of the most liked kuzhambu as it is very easy to prepare
maa vathal milagukuzhambu - dried mango pieces in pepper based sauce. This is milagu kuzambu recipe with some dried mango pieces which we make in large quantity during summer
Chettinad Style Kathirikaai Masala Kuzhambu | Brinjal Masala Curry | Eggplant Gravy is a flavorful curry made with brinjals and can be served with hot steamed rice as well as with our regular South Indian tiffin items
Anjaraipetti Kuzhambu. We can also call this kuzhambu as Medicinal Kuzhambu. This is the kuzhambu, which is prepared using almost all the spices, and pulses
Recently, I have tried Chettinad curry leaves kuzhambu which suits for hot rice, idli and dosa. The method similar to make puli kuzhambu, yet adding freshly ground spices gives you a unique taste of the curry
Cook Book Challenge,Sambhar/Kuzhambu/Rasam 15 minutes Cooking time. Kaara Kulambhu or Puli Kulambhu is our family's favorite and I make weekly once for our lunch
Milagu Rasam Recipe. Chettinad Thakkali Kulambu or Kuzhambu is a very versatile and tasty gravy. Our delicious Chettinad Thakkali Kulambu or Kuzhambu is ready
Here am going to share a traditional dish from Kerala cuisine. Sweet and sour pickle / Inji puli / Puli inji is a dark brown keralite curry made with fresh ginger, green chilies, jaggery, tamarind and other spices
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Pachai Mochai Kathirikkai Puli Kuzhambu, this is a common South Indian dish. Keep all the ingredients ready to make the Pachai Mochai Kathirikkai Puli Kuzhambu
When it comes to south indian cuisine my first most loved dish is kara kuzhambu I love them spicy. I chose the theme cooking with capsicum for this week and am glad to try this delicious kuzhambu for a difference with capsicum in it
As i have shared enough variants of vatha kuzhambu in my blog,i wanted to try & post this Iyengar style milagukuzhambu/Pepper gravy recipe as it was requested by a reader long time back in my facebook page
Bring in some spice into your life with this tongue tickling Chettinad MilaguKuzhambu. Chettinad MilaguKuzhambu is a healthy food, especially during the winter season
MilaguKuzhambu – Hot Pepper Gravy from Tamil Nadu. I learnt this recipe for MilaguKuzhambu from my friend Aparna Sitaraman, who is the sister-in-law of the sister of a close friend
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