Jack Fruit -Rava Sweet Idli
ಅಡಿಗೆ(Adige)
ಅಡಿಗೆ(Adige)
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Ingredients

  • 10 Pods Jeera : 1 Tea spoon
  • 1 Tea spoon
  • 2. Now grind coconut, pepper pods, jeera till coconut is soft and nice
  • 3. Add Jackfruits and grind nicely till they are soft
  • 4. Add jaggery and grind till they mix well with dough
  • 5. Now take a big bowl and pour ground jackfruit mixture to the bowl
  • 6. Add rava and mix it nicely
  • 9. Add Eno to the Rava Jack Fruit mixture and mix it well
  • 10. Put a spoon of this Eno mixed mixture in the idli plate and arrange the plates
  • 12. Put off the fire and open the lid and check idli to know its cooked well
  • 30 Minutes Servings

Instructions

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