Hyderabadi Vegetable Biryani is one biryani recipe which I wanted to try for long. This biryani is adapted from a cookbook which my friend gifted to me and has many biryani recipes,which I intend to try out and post for you all here in my blog
Here, we mix rice with some assorted vegetables and toss them in pav baji masala. Salt - as required. Tawa Pulav is always an onepotmeal and tawa pulavrecipe is an addition to the rice menu list
Mexican rice is spicy, delicious and easy to make recipe. Spring onions's green part, chopped- ½ cup. This is a great one dish meal which is goodness with proteins and carbohydrates
Super simple recipe that I love to prepare any number of times. The colour - white rice, with red and green spots is so attractive - I usually don't go crazy about what I cook, but this one is surely an exception
So I am super happy to bring in this ricemeal, capsicum pulao that has veggie goodness and spice flavors which harmoniously blend to make your lunch an awesome affair
As I had skipped my weekly vegetable shopping, my fridge had very few vegetables. ) and this Kongunadu Special Biryani recipe by Chandra Padmanabhan came to my mind
So making this recipe is easier even without vegetables and it tastes amazing. If we return home in the middle of the week after our holiday or India trip mostly I wouldn't have any vegetables
Biryanis are spicier when compared with its counter part pulav. Salt - as required. Finally add the boiled and cooled rice, lemon juice and mix it well
Such weather calls for some spicy mixed rice and thats exactly what I have for today. This Masala Chirtranna was part of the Udupi Thali and we have enjoyed making it our regular meal
Rate this recipe. Cook until the rice is just done. Add in the boiled vegetables and turmeric powder and some salt (remember the cooked rice also has salt in it)
Recipe. Here it is done -a simple Methi Pulao/Rice. Once done, allow it cool completely. Enjoy your meal. Methi Pulao/Rice (Green Fresh Fenugreek Rice - Pulao) is much liked in my family and believe me its very quick and simple to prepare
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