Jamun Kofta Masala | Easy Side Dish for Roti / Chapathi
Babi 's Recipes
Babi 's Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • tomato-1
  • 1 inch piece
  • 3. Then add in all dry powder and salt.Add some water and cook for 5 mins till oil floats on top.Lastly add crushed kasuri methi ans switch off.
  • 1. Just before serving add the fried kofta balls on top of the gravy.Garnish with coriander leaves.



Log in or Register to write a comment.