Javvarisi Paasi Paruppu Upma - Sabudana Moong Dal Upma
Shalu's Cooking
Shalu's Cooking
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Ingredients

  • 1/4 tsp Mustard Seeds
  • 1/4 tsp Urad Dal
  • 1/4 tsp Cumin Seeds
  • 1/4 tsp Roasted Ground Nuts
  • 1 tbsp Oil
  • 1 tbsp Salt to taste
  • 2 cup sabudana soak it in
  • 1 cup water
  • 3. Add roasted ground nuts and grated carrots and saute for 2 minutes

Instructions

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