Jeerarice video recipe. JeeraRice or CuminRice is one of my easy and quick rice dish made with pressure cooker when an unexpected guest drop in or when I want spice up a rather dull meal
in a large non stick pan / kadai add a tbsp of ghee. this north indian recipe is basically prepared with basmati rice and cumin seeds, has myriad health benefits
I cooked it more like a pulao where jeera, whole spices and rice are cooked together. Related PostsVeg PulaoRecipe | How to make Veg Pulao | Vegetable PulaoRecipeGobi Tikka Masala Recipe | How To Make Restaurant Style Gobi Tikka MasalaGarlicky Mushroom Recipe | How to make Indian Style Mushroom Curry RecipeAloo Biangan ki Sabzi Recipe | How to make Aloo Baingan Sabzi Recipe
You can also take this simple dish to the next level by including some onions and adding in a handful of mixed veggies/chicken/prawns/eggs at the stage where you fry the onions before adding in the rice
Jeerarice is an extremely tasty and simple dish which can be made easily within minutes. Usage of shah jeera is recommended for this pulao than the ordinary jeera
The freshly baked biscuits taste heavenly and you can also add some ajwain/carom seeds along with cumin seeds or can only use ajwain for a change of taste
In the same pan add the cumin seeds. Today I am presenting this absolutely delicious matar pulaorecipe with all tips and tricks so that you don’t get that mushy rice ever again
firstly in a cooker heat ghee, add cumin seeds and other spices. pudina ricerecipe | mint ricerecipe | mint pulaorecipe with detailed photo and video recipe
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