Kala Jamun - Diwali Sweets
Indian Kitchen
Indian Kitchen
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Ingredients

  • 2 cup (500gms) Plain Khoya (Milk Solid / Mava) - homemade or store bought
  • 1 cup crumbled paneer (Paneer made from 1 ltr milk) - homemade or store bought
  • 4-6 tbsp maida (all purpose flour)
  • 1 tsp cardamom powder
  • 2 tbsp sugar
  • baking powder - a pinch
  • 1 tbsp ghee / clarified butter - to knead
  • ghee / oil - for deep frying
  • 4-5 cup sugar
  • 2 cup water
  • 1 tsp rose essence

Instructions

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