I adapted my Mixie idli,dosa batter recipe and prepared this idli using bajra/kambu. Ok, lets check how to make Kambu idli/ Pearl millet idli with step by step pictures and video
Though i make it very often,i wanted to try a dosarecipe with kambu (in tamil)/Pearl millet ( in English)/Bajra(in Hindi) as i got tempted by seeing my fellow bloggers post
I could taste the difference of mill brought / made flour. I always have store bought bajra flour. Bajra flour - 2 tablespoon. Onion / Shallots - 2 tablespoon. Mustard seeds - 1/4 teaspoon. Urad dhal - 1/2 teaspoon. Butter milk - 1 cup or mix in 1/2 cup of yogurt and 1/2 cup water. 1/4 teaspoon Urad dhal. 1/2 teaspoon Mor millagai or green chilli. 1/2 cup of yogurt and. 1/2 cup water
Thinai Dosa. I wanted to try kambu sadam, kambu koozh for quite a long time. Similar Recipes,. Finally i made kambu sadam today and reserved few balls for kambu koozh which i will be making it tomorrow
Kannada - Sajje / Kambu. Tamil - Kambu. This khichdi is quite easy to prepare and also, does not require any over dosage of masala ingredients and vegetables
Soak poha along with rice, ragi and kambu. A healthy and nutritious dosarecipe, after Diwali mela. I m yet to reel back to normalcy and make some idly/dosa, till that time, enjoy this millet dosa, which i made some time back and we all loved the crispiness
She is having diabetes and her doctor has advised to take more millet base recipes. Pearl Millet powder / Kambu mavvu - 2 cups. Cardamom - 1/4 teaspoon. Jaggery - 1/2 cup to 3/4 cup. Add 1/2 cup of water and boil jaggery. 1/4 teaspoon Roasted Sesame seeds. 1/2 cup to
Comments
Log in or Register to write a comment.