Kambu Ribbon Pakoda, Bajra (Pearl Millet) Ribbon Pakoda
Aromatic Cooking
Aromatic Cooking
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Ingredients

  • 1/2 cup Besan Flour
  • 1/4 cup Roasted Gram Flour
  • 1/4 cup Rice Flour
  • 2 tablespoons Red
  • Powder
  • 1 teaspoon Fennel Seeds
  • 1/4 teaspoon Black Pepper Powder
  • 1/4 teaspoon Unsalted Butter
  • 2 teaspoons Oil
  • 2 teaspoons Salt

Instructions

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