Karela (Bitter gourd) & Onion Subzi Recipe
Show me the Curry
Show me the Curry
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  • 2. In a large wok, heat the Oil on medium heat
  • 3. Add the Fennel Seeds and cook for
  • 4. Add in the Onions and Salt and mix
  • 5. Add in the Bitter Gourd and a little more Salt, just for the Bitter Gourd
  • 8. Cook for another
  • 1. Cut the Karela smaller if you prefer



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