Karela Sabzi (Bitter Gourd)
Pooja's Experience of DelightFul Cooking
Pooja's Experience of DelightFul Cooking
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Ingredients

  • 1 Medium Sliced Onion
  • 1 tsp Ginger
  • 1 tbsp Oil
  • 1 tsp Salt
  • 1 tsp Amchur ( Dry mango Powder)
  • 1 tbsp Coriander Powder
  • 1 tsp Cumin Powder
  • 2 tbsp Water
  • 2 tbsp Milk
  • 10 minutes add in milk and cook for another 10 minutes with lid.

Instructions

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