Kashmiri Dum Aloo
DSK Recipes
DSK Recipes

Kashmiri Dum Aloo
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Ingredients

  • For Potatoes
  • 6 nos Boiled Baby potatoes or potatoes
  • 1/2 tsp garam masala
  • 1/2 tsp cumin seeds
  • 1 1/2 tsp ghee/butter
  •  
  • For gravy
  • 2 small size onion slices
  • 3 tomatoes chopped
  • 2 tsp ginger-garlic paste
  • Fresh corrieder leaves for garnishing
  • 1 tsp whole black peppers
  • 2 nos dry kashmiri red chilli
  • 2 tez patta
  • 1 1/2 tsp cumin seeds
  • 6 nos cashewnuts
  • 1 tsp Khuskhus
  • 11/2 tsp melon seeds
  • 3 tbsp curd
  • 1/3 cup milk
  • 1 tsp red chilli powder
  • 2 tsp kashmiri red chilli powder
  • 1 1/2 tsp corriender powder
  • 1 1/2 tsp cumin powder
  • Pinch of Mace powder
  • Pinch of Nutmeg powder
  • 1/2 tsp fennel powder
  • 1 1/2 tsp kasuri methi
  • 2 tbsp Oil
  • Salt to taste

Instructions

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