Kathirikai Thengai paal Masala/Eggplant curry with Coconut milk
Nalini'sKitchen
Nalini'sKitchen
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Ingredients

  • Onion(finely chopped)
  • Tomato(finely chopped)
  • 2 tsp
  • Turmeric powder/manjal podi
  • 1/4 tsp
  • Red chillypowder/milagai podi
  • 2 tsp
  • Coconut milk
  • 3/4 cup
  • Salt
  • 11/4 tsp
  • Oil
  • 2 tbs
  • Curry leaves/karivepillai
  • 3/2 tsp
  • Cumin seeds/jeeragam

Instructions

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