Keerai – Greens Kootu without Coconut
Kurinji  Kathambam
Kurinji Kathambam
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Ingredients

  • 2 cups (finely chopped)
  • Garlic Pods
  • Small Tomato
  • Cumin Seeds
  • Salt
  • Coconut Oil
  • Mustard Seeds
  • Green Chilli
  • Chopped Onion
  • Remove the skin of the onion and chop them into small pieces
  • 3. I have used Ponnanganni keerai.

Instructions

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