Kerala Style Chicken Fry | How To Make Nadan Chicken Fry
COOKING IS EASY
COOKING IS EASY
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Ingredients

  • 750 gms Whole Kashmir chillies
  • Coriander Seeds: 1 tbsp Jeerakam (Jeera) 1/2 tsp Perumjeerakam (saunf): 1/4 tsp Ginger: 1/4 inch piece
  • 1/2 tsp Salt: 1 tsp or as needed.
  • Curry Leaves

Instructions

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