Kodo millet idli or harka/varagu idli – Healthy breakfast recipe
CHARUSCUISINE
CHARUSCUISINE
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Ingredients

  • 4-5 hours In a separate vessel, wash and soak urad dal and methi seeds for 4
  • 10-12 minutes If using a pressure cooker for making idlis, steam without putting the whistle on the lid.

Instructions

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