Kothavarangai Poriyal | Cluster Beans Stir Fry
Spill the Spices
Spill the Spices
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Ingredients

  • 300 gm kothavarangai / cluster beans
  • 3 tbsp grated coconut
  • 2-3 green chillies
  • ½ tsp tamarind paste / marble-size tamarind
  • 3 tsp coconut oil / sunflower oil
  • 1 tsp mustard seeds
  • 2 red chillies
  • Pinch of asafoetida / hing / perugayam
  • ½ tsp split urad dal / ulatham paruppu
  • 1 sprig curry leaves
  • ¼ tsp turmeric powder
  • Salt to taste

Instructions

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