Kottravaraikkai Paruppu Usili  - Cluster Beans and Lentils Dry Curry
Chitra Amma's Kitchen
Chitra Amma's Kitchen
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  • 1 pinch Salt -3/4 tsp Finely chopped Kottravaraikkai (Cluster beans) – 1 cup Turmeric - 1 pinch Cooking oil - 2 tbsps or more
  • 8. Spread the whole mass evenly inside the wok and cover with a lid
  • 9. Cook over low fire for about
  • 10. Now remove lid and turn the vegetable and dal mix and again spread it evenly inside the wok and continue to cook in low fire, this time without the lid



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