Lachha Paratha | Lachha Paratha with Pudina( Mint Leaves) | How to make Restaurant Style Lachha Paratha at home | Easy Recipe with Video | Multi Layered Indian Flat Bread Recipe

5-6 medium size laccha parathas
250 ml cup
2 cups whole wheat flour
2 teaspoons of oil
20-25 mint leaves
water ( adjust)
2 teaspoons of oil
3. Grease your hands with little oil and knead the dough for atleast
7. Using a brush, grease the rolled out portion with oil.
15. You can pat the lachha at the edges with your palms to make it more flakier.

Ingredients