Lau Chingri ar bori - Bottle gourd and shrimp - Lau Chingri ar bori
Bombay-Bruxelles
Bombay-Bruxelles
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Ingredients

  • 3 cm de gingembre râpé
  • de graines de cumin
  • de cumin en poudre
  • de curcuma
  • sucre
  • d'huile
  • 1 small bottlegourd,
  • peeled and chopped in small pieces
  • 1 Tomato, chopped
  • in small pieces
  • 2 Green Chilli poked
  • with a knife 3-4 times
  • 3 cm Ginger grated
  • 1/2 Cinnamon
  • ½ tsp cumin seeds
  • 1/4 tsp Turmeric
  • Powder
  • ½ bunch coriander
  • Leaves

Instructions

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