Lau shaag er chochchori - A traditional Bengali vegan dish
Baisali's homely kitchen
Baisali's homely kitchen
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Ingredients

  • 1 cup Lauki / Lau leaves with stem (approx. 200 gm)
  • 1 small Potato cubed ( approx. 100 gm)
  • 1 small Brinjal (approx. 100 gm)
  • Pumkin chopped (approx. 100 gm)

Instructions

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