I love its chewiness and the light caramel-y taste that the jaggery lends to the dumplings. I knew that the recipe was just a phone call away and it was dished out with amma on the line and so there was no way to go wrong
Yere appa is a sweet dish prepared during the Diwali festivals in the region around Karnataka. In this recipe, I have used hard variety poha ( beaten rice )
We do prayer with his favourite modak, ladoo and other sweet varieties. My grandma will make sweet pongal, ellupoorna kozhukattai, paruppu poorna kozhukattai, ragi kozhukattai we used to help her to shape
HOW TO MAKE BASUNDI / INDIAN SWEETRECIPES FOR FESTIVALS / GUJARATI SWEETS. Basundi, an Indian sweet which is rich, creamy, flavored with saffron and nuts
During Diwali my mom prepares all Diwali sweets and snacks. I followed my moms full proof recipe. Morning start with theses sweet and crunchy shankarpali with hot cardamom tea
There are few amazingly awesome easy sweets that can be made in a jiffy like this rava laddu. Few years back even I used to drop the recipes that involved making sugar syrup and checking it’s density
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