Breakfast usually includes idli, pongal, dosai, aval or poha, puttu, idiyappam, appam with sweetened coconut milk, chapathi, sevai, vadai along with coconut chutney, sambar and milagai podi
This time, I tried Corn vada/corn fritters for a change. I browsed for the recipe and found Andhra style Corn vada ( Known as Mokkajonna Garelu/Vadalu in Telugu) & corn fritters recipe with mild variations in method & ingredients
And that’s why the sale of all those Patties, Hot cross Buns, Vadas, Samosas, Momos etc. From Samoas, and Pakoras to Vadas and Bhajiyas, there is a whole range of these not so healthy finger foods that we enjoy and cherish
Parippu Vada is a favourite snack in Kerala, made with coarsely grounded Bengal gram or Chana dal and spices, which is very crispy on the outside and crunchy inside
Masala Vada South Indian Recipe to prepare masal vadai, a very popular South Indian snack, especially in Tamil Nadu, is an absolute delight to enjoy during the cold rainy season with a cup of masala tea
'Medhu Vadai' is a tasty and protein rich fried doughnuts made in South India. At all special occasions at home, festival , function or party , you will find this vadai in the menu
Vada curry recipe using leftover masala vadai is a popular south Indian curry. Vada curry served as side dish for idly, dosa, idiyappam, poori, appam or chapathi
sabudana vada recipe | sago vada recipe | sabakki vada recipe with detailed photo and video recipe. sabakki vada is a deep fried evening snack from maharashtra cuisine
Cabbage pakoda or cabbage vada can be served with tea or coffee as snack in tea time. Cabbage vada / Cabbage pakodaIngredients in the bowlAll together with little waterRolled into small ballsGetting fried in oilGetting fried in oil
Masala Vada or Senaga Pappu Garelu. The weather is such that it calls for deep-fried goodies such as Onion Pakodas, Batata Vadas, and Samosas with a piping cup of Adrakwali Chai or Ginger Tea or then a tumbler of Filter Kaapi
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