Maduban vada
Prachi's veg kitchen
Prachi's veg kitchen
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Ingredients

  • rice
  • for cream
  • 5 hour , grind dal mixture with little
  • 3. Now transfer the dal mixture into a big
  • 5. beat the mixture until it become creamy and
  • 2. Now , heat the oil in the pan
  • 1. In a big bowl
  • 2. Beat only for
  • 2. Now Add saffron strands and mix it well and turn off the
  • 3. Add food color and mitha Attar
  • 2. first ,dip the vada in sugar syrup and place on
  • 3. Now drop some cream on vadas and cover it
  • 4. Now dazzle some sugar syrup on cream .
  • 5. At last garnish with chopped nuts and silver
  • 15 mins and serve . it
  • 1. If u have not mitha Attar ,you can use kewra

Instructions

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