Makki Aloo Paratha, How To Make Makki Aloo Ka Paratha
Maayeka
Maayeka
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Ingredients

  • 1 cup
  • Maize Flour / Makki Ka Atta
  • 1/2 cup
  • Whole Wheat Flour / Atta
  • 2 medium
  • Potatoes / Aloo boiled
  • 3 tbsp
  • Fresh Coriander / Cilantro / Hara Dhaniya chopped
  • 2 tsp
  • Cooking oil or ghee
  • 1 tsp
  • Cumin Seeds / Sabut Jeera
  • 1 tsp
  • Chili flakes /Kuti hui laal mirch
  • 4 tbsp
  • Cooking oil or ghee to roast paratha

Instructions

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