Mango Banana Chocolate Walnut Brownies | Eggless Brownie Recipe
Masterchefmom
Masterchefmom
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Ingredients

  • 250 ml cup
  • 1 cup cocoa powder
  • 1/2 cup cocoa powder
  • 1/2 cup chocolate chips
  • 1/4 cup whole wheat flour
  • 1/4 cup oil
  • 1 teaspoon for greasing
  • 1 teaspoon baking powder
  • 1/4 cup brown sugar
  • 1-2 tablespoon milk
  • pinch of salt
  • 2 bananas
  • 1 mango
  • 10-15 walnuts
  • 6. Place the cut fruits on top of the parchment paper and spread the batter on top.
  • 9. Bake the brownie for 20
  • 10. Remove the pan from the oven
  • 11. If it comes out clean, you can cool the brownie in a cooling rack.
  • 13. You can now place the brownie back into the pan and bake it for another 6
  • 14. Remove the brownie from the pan and allow it to cool completely. Cut them into smaller portions and serve.

Instructions

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