Mango Burfi / Mango Kalakhand
Anu's Kitchendelights
Anu's Kitchendelights
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  • 2. In a heavy bottomed pan mix the mango pulp, condensed milk and crumbled paneer and start cooking on medium flame.
  • 4. Add 2 tbsp of ghee and keep stirring till it starts leaving the sides of the pan.



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