mango falooda recipe | mango faluda ice cream recipe
Hebbar's Kitchen
Hebbar's Kitchen
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Ingredients

  • 1 hour Cook time
  • 10 mins Total time
  • 10 mins easy mango falooda recipe
  • seeds
  • 2 tsp basil seeds
  • 1 cup water
  • sev
  • ½ cup falooda sev
  • milk
  • 1½ cup full cream milk
  • 1 tsp sugar
  • 4 tbsp mango pieces
  • 2 tsp rose syrup
  • 4 tbsp mango jelly
  • ½ cup mango pulp
  • 2 tsp cashews, pistachios, almonds
  • 3 tsp tutti frutti
  • 1 cup of water and keep aside for
  • 30 minutes sabja seeds will swell absorbing water
  • 1 cup of water and keep aside for 30 minutes

Instructions

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