3 ingredients
Anything with mango is super delicious. We can prepare lot many varieties of dishes with mango like juice,shake,lassi,curry etc... This is a very simple juice with only three ingredients. While making juice avoid fibrous mangoes. I have already posted a sweet and sour Aam ka Panna and green mango sarbath. Both of thesse 2 recipes are from north Indian cuisine. You can also check for my
The juice of color, or expiry date caught my attention, and my first instinct was tomake some mango drink to sip on during a family gathering, but the following day I realized that I had a lot of mangojuice left over
Raw mangojuice is a very simple and healthy juice. Pressure cook mango for three whistles. She used to give us this juice in afternoons to protect us from summer heat
Switch off before the jaggery juice becomes dry. Mango Pacchadi | Mangai Pacchadi. The Pacchadi is made using raw mangoes and neem flowers/margosa flowers and young neem leaves that has great health benefits and helps one to build immunity against the harsh summers
Howtomake the Mango Custard. Meanwhile make a puree of the ripe mangoes and mix it to the custard. For the second day of Creamy food, bringing you the seasonal special with Mangoes
HOWTOMAKE OR PREPARE HOMEMADE MANGO ICE-CREAM RECIPE. You can add chopped mango pieces or little honey or chopped dry fruits as a toppingto the ice-cream or just serve plain as it is
Here I have put together two best things that summer has tooffer-Mangoes and ice cream. Just the thought of it makes me buy more and more mangoes and indulge
We get raw mangoestomakejuice, dal, chutney, pickling and rice, and we get juicy mangoestomakejuices, use them fruit salads, squash and make ice cream also
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