Mango Kalakand/ Mango Ricotta Cheese Fudge/ Festaa Mango Kalakand
Blessy's Kitchen
Blessy's Kitchen
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Ingredients

  • ½ cup (can be adjusted according to your sweetness)
  • Condensed milk
  • ½ cup (can be adjusted according to your sweetness)
  • 1. Add fresh chenna, Festaa mango syrup (reserve some to add later), condensed milk and cook until it thickens.
  • Add condensed milk

Instructions

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