Mango Layer Pudding
Foodie Corner
Foodie Corner
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Ingredients

  • 2 tbsp Butter (unsalted) – 50gm
  • 25 gm Condensed milk
  • 1/2 tin For the
  • 3/4 cup Condensed Milk – 1/2 tin Sugar – 1tbsp
  • 1/2 cup Water – 1/4 cup
  • 3/4 cup Condensed Milk – 1/2 tin Sugar – 1tbsp
  • 5 layers to set either
  • 2011 at 11
  • 2011 at 11
  • 5 gr china grass how many grams beef gelatin i should put
  • 3 cup pulp
  • 1/4 c sugar (adjust acc to taste)
  • 1/2 tsp gelatin
  • 1/4 cup water
  • 1/4 cup water for 5 minutes In a saucepan mix the sugar, mango pulp and gelatin
  • 2011 at 12

Instructions

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