Season the saladwith some salt and lime juice and pour the mangodressing and serve. Put the mango pulp in a mixer with rice wine vinegar, coriander leaves, mint leaves and olive oil, and give it a good mix
I learn't to make thousand island salad at school but we always make saladwith mixture of vegetables but this time adding cooked pasta makes it more filling and though it is a cold pasta trust me you will love it a lot
Beetroot Saladwith Curd Dressing (Beetroot Raita). At lunch time, salad is a must-have at our place. As I’ve confessed before, we eat a super simple cucumber salad 3 days a week because the kiddo loves it
Samai Salad Recipe | Indian Style Little Millet Saladwith Garam Masala Vinaigratte Dressing. Coming to today's recipe, it is a part of my attempt to make salads that can be served along with Indian meals and also that can stand alone as a 'meal'
Sometime near the end of March or in early April, when spring ushers the new leaves on mango trees, which were soon followed by the tiny white flowers with yellow center, and as the season turns hot and humid, the tree and its bough were weighed down by the tiny green mangoes